Küppersbusch IKE458-54T Manuel d'utilisateur télécharger pdf (Page 39)

Freezer compartment

• If food is to be frozen immediately after having

installed the appliance or after a prolonged period

out of use, push the button (I) and allow the

appliance to run for at least 4 hours before

placing the food in it.

If the freezer is already operating, with food inside

it, push the button (I) 24 hours before loading

food to be frozen.

• The alarm light indicates when the temperature

inside the freezer compartment has risen to a

point at which safe storage of frozen foods can no

longer be guaranteed. When the appliance is first

started up, or after having loaded a quantity of

food to be frozen, this warning light will stay or

until a safe storage temperature has been

reached.

• Products to be frozen should be placed in the fast

freeze compartment and, once frozen, moved to

the storage baskets.

• The maximum freezing capacity is 13 kg in 24

hours. Do not freeze more than one quantity at a

time.

Useful hints for freezing

• Products to be frozen should be fresh and clean.

• Pack foods in suitable family portions which can

be used up all at once.

• Small packs allow fast and uniform freezing.

• Lean foods keep better and longer than fatty

foods. Salt reduces the storage life of food.

• Wrap foods closely in aluminium foil or plastic

bags or film, and make sure they are properly

sealed.

• Attach a label to each pack, indicating the

contents and the date on which it was prepared.

• Never place hot foods, bottles or containers with

fizy drinks in the freezer (they could explode).

• Do not fill containers with lids right to the brim.

• Do not add more food or open the doors during

the freezing process.

• Never place food to be frozen in contact with

already frozen food, as this would increase the

temperature of the latter.

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Küppersbusch IKE458-54T Manuel d'utilisateur Page 39

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